People Around The World Are Calling Out The Trendy Dishes That Arent Actually Popular In Their Countries, And Now Im Questioning Everything I Thought I Knew About Food
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« Japan: Teppanyaki and teriyaki chicken. The former is usually quite expensive. The last time I went to one was in the US 10 years ago. Especially out in the suburbs and the countryside, it’s rare to see one. »
« Tori no teriyaki (the original teriyaki chicken, slightly different from teriyaki chicken abroad I guess) is a staple in Japanese home cooking. I cook it all the time! »
