19 Adults Share The Food Combinations They Ate As Kids That They Didnt Realize Were Seriously Weird
« It’s rotini pasta, California black olives, and peas all mixed with tuna and mayonnaise. I enjoy it and it’s an excellent meal prep choice (keeps well in the fridge, can be eaten hot or cold, makes a BIG batch, and it’s CHEAP), but every time I eat it, my colleagues look on in horror. »
